
Catch up on our February Chatty Newsletter…
It's Been a While... But I'm Raring to Go and Ready to Cook! Ciao, my special Nilla's Italian Kitchen family!...
Savouring Summer: Simple Recipes with Tomatoes and Basil
As the season blesses us with an abundance of ripe, juicy tomatoes and fragrant basil, it’s the perfect time to...
This Weeks Newsletter 22 January 2025…
The start of 2025 has been nothing short of inspiring, let me share what’s been happening behind the scenes....
I’m thrilled to announce that the draft of my first book is complete, and I can’t wait to share it with you—one chapter at a time
This book is more than just a collection of stories; it’s a heartfelt journey through loss, resilience, and renewal....
January 2025 Newsletter
HAPPY NEW YEAR! Our New Year’s Eve had a very leisurely vibe. Unsure if we’d make it to midnight, we opted for a walk...
Rhubarb Honey Cupcakes Recipe, Plus the Story Behind the Minne di Sant’Agatha pastry—A Symbol of Strength and Resilience
The Breast Cancer fundraiser was a huge success, and so many of you asked for the Rhubarb Honey Cupcake recipe… so I’m...
What comes to your mind when you look at this image?
Please comment below.The photo was taken by Wayne from Southerly Magazine which Nilla was featured on the cover for...
Can you help us, please?
It should not take up more than a minute or so. I will explain... We are trying to create a Facebook banner that...
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Catch up on our February Chatty Newsletter…
It's Been a While... But I'm Raring to Go and Ready to Cook! Ciao, my special Nilla's Italian Kitchen family! It’s been way too long since we last connected—a whole 7 weeks since my last cooking class! I have missed you all dearly, and I cannot wait to...